Toasted ciabatta bread served with cherry tomato, basil and extra virgin olive oil

Toasted ciabatta bread served with wild mushroom, rocket and fresh pesto sauce

Feta cheese, cucumber, tomato, olives, pepper, a touch of onion and olive oil

Rocket and Parmesan cheese salad and extra virgin olive oil

Seasoned potato wedges

Soup of the day served with bread

Antipasto of prosciutto crudo and Napoli salami with buffalo mozzarella, vine ripened tomatoes and olives. Served with toasted ciabatta

Fresh deep fried calamari served with salad and salsa sauce

A selection of green leaves, tomato and cucumber

Mozzarella made from fresh buffalo milk and served with vine ripened tomatoes, fresh basil leaves and extra virgin olive oil

Spaghetti pasta served with a rich Italian tomato and basil sauce

Penne with chilli and cherry tomato sauce  

Spaghetti pasta served with a rich, slowly braised minced beef, red wine, onion, tomato and herb ragu

Spaghetti with a Italian smoked bacon, chilli, onion and tomato sauce

Penne with Italian ham and mushrooms cooked in a garlic and cream sauce  

Chicken breast cooked in creamy mushroom sauce

Egg pasta sheet layered with Bolognese sauce, béchamel and cheese

Spaghetti with a Italian smoked bacon, garlic, cream sauce and egg

Sautéed tiger prawns, squid and mussels in white wine, garlic, chilli butter, parsley and fresh tomato sauce

Penne with tuna, olives, capers, cherry tomato, olive oil, garlic, parsley and basil sauce

Tiger prawns, courgette, cherry tomato sauce, white wine, garlic and parsley

Creamy risotto with pine nuts, butternut squash and bacon  

Traditional Italian risotto with fresh squid, mussels and prawns. Finished with chilli butter, cherry tomato, garlic and extra virgin olive oil

Creamy risotto with wild mushroom, garlic oil and finished with fresh herbs and grated Parmesan

Traditional Italian risotto with chicken breast, onion, white wine and spinach. Finished with parsley and grated parmesan

Chargrilled butterflied chicken breast with a creamy mushroom and garlic sauce and vegetables of the day

Chicken breast in seasoned breadcrumbs with Milanese tomato sauce served with spaghetti al pomodoro

Grilled fish of the day. Served with parsley sauce and vegetables of the day  

Fresh marinated calamari and tiger prawns served with side salad

Fresh tiger prawns cooked with cherry tomato, white wine and parsley sauce served with side salad

Roasted aubergine, courgette and pepper with fresh tomato and mozzarella cheese

Goat’s cheese with spinach, roasted vegetable and fresh tomato

Honey roasted ham, raw pepper, onion, brie cheese and sliced tomato

Traditional Italian smoked ham with fresh tomato and mozzarella cheese

Tuna flakes, home made pesto sauce, fresh tomato and cheese

Grilled chicken with roasted vegetable and brie cheese

Chicken escalope, lettuce, mayonnaise, tomato chilli salsa and cheddar cheese

Napoli salami with mozzarella, sliced tomato, red onion and raw pepper

Chicken escalope, roast pepper, lettuce, mayonnaise and sweet chilli

Houmous, roasted vegetabe, lettuce and cucumber

Goat’s cheese, crispy bacon, spinach, pesto sauce and tomato

Tuna, mozzarella cheese, pesto sauce, lettuce and tomato

Seafood platter with smoked salmon, tuna, anchovy and prawns on a lettuce, tomato and cucumber bed, boiled egg and lemon dressing

Meat platter with beef, ham, chicken, bacon, salami on a mixed salad and boiled egg bed and dressing

Anchovy fillets, rocket, avocado, tomato, boiled egg and lemon  

Penne pasta with fresh pesto sauce, roasted vegetable, basil and cherry tomato

Buffalo mozzarella, avocado and fresh tomato  

A bed of lettuce, avocado, tomato topped with warm crispy bacon and melted goat’s cheese

Mediterranean style platter with houmous, roasted vegetable, olives and marinated cherry tomato served with bread

Lettuce, parmesan cheese, grilled chicken and ceasar dressing

Tuna flakes, penne pasta, marinated tomato, raw pepper, red onion, spinach and parmesan cheese

Grilled chicken, penne pasta, buffalo mozzarella, avocado, roasted vegetable, cherry tomato, pesto sauce, rocket and spinach leaves

(Cakes we normally have: carrot, lemon, banana and walnut, devil’s food cake made with chocolate and cream, cranberry and orange)

Chocolate cake served warm with melting chocolate centre served with vanilla ice cream.

Cappuccino

Latte

Hot chocolate

Mocha

Single espresso

Double espresso

Tea (English, herbal, earl grey, fruity)

Freshly squeezed orange juice

Smoothies (mango, mandarin, strawberry, pineapple or raspberry)

Apple juice

Cranberry juice

Diet coke, coke, 7up, fanta, pepsi

Still water – 50cl

Sparkling water – 50cl

Della casa rosso – 175ml glass

Della casa bianco – 175ml glass

Bottle of house wine – white or red

Peroni – Nastro Azzurro – 33cl

Menabrea bionda – 33cl